I’ve been served.


Will she do it?

With a challenge, that is!  Allie read my rantings about homemade pie crust being for kooks, and here’s what she said:

“I don’t mean this to make you feel bad or anything, but…- those apple pies, ok, what made them so out of this world was the homemade pie crust.  I know it sounds like a lot of work…but…please…just try it.  Just throw the dough together when you have 5 minutes and stash it in your fridge for a rainy day.  I’m telling you, there is no comparison.”

Hmmmm….. just throw it together, you say?

5 thoughts on “I’ve been served.

  1. Allie

    just wanted to add: as long as you are using a food processor or stand mixer that, yes, this can be done in five minutes or less (to all you haters out there). the hardest and most time consuming part of this recipe is the rolling, filling, crimping part. throw your ingredients together, dump out the mixing bowl on some press n seal, wrap it up, flatten it, and stash it in your fridge for another time.


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